This zucchini onion quiche is a nice vegetarian dinner for two. Not sure if it's technically a quiche or a pie but it tasted great. You will need: 3 eggs, 1 cup of grated parmesan, 1 medium onion chopped, 1 clove garlic, salt and pepper to taste, 2 medium zucchini sliced, 1/2 cup EVOO, 1 cup of all purpose flour, 2 tbs baking powder, 1/2 cup of ghee or butter or another vegetable oil (whatever you do, do NOT use coconut oil. Trust me I tried...).
Mix the whisked eggs, parmesan, salt and pepper, zucchini, minced garlic, and EVOO. Then add the onion and the mixture of flour, baking powder and ghee (mix those three ingredients separately until smooth). The result will be a very unattractive weird "dough" that you can now refine with spices you like. I added some paprika and some everything spice. You could also add something like cayenne or maybe crushed red pepper flakes for some extra oomph.
Transfer to a pie dish or rectangular baking tray and bake for 40 minutes at 350 F.
Enjoy! And let me know what you think in the comments below or on Facebook. If you liked it, please share with your friends, too!